A simple, potent health tonic made by mixing raw honey and raw garlic which is left to naturally ferment for 1+ month. It boasts sweet, pungent flavors and serves as a natural antibiotic/immune booster and a versatile culinary condiment.
Does not need to be refrigerated and only improves over time. Comes in an 8oz jar.
Fermented Garlic Honey
$10.00Price


